Originally published on November 26, 2008.
Here at the store, wondering if people actually will buy wine on Thanksgiving. It’s a grand experiment for the first Thanksgiving Frankly Wines is open. And since it’s just me here, no reason not to give some limited hours a try. I know I always need to do last minute errands on Turkey Day! And if the day is a bust, at least I’ll have a few hours to work on web site stuff (just as soon as I finish this post.)
I do feel obliged to say what I’m planning to open for dinner later today. Can’t say I’ve come up with a definitive list, but I’ll choose from the following:
- Scholium Project “The Prince in his Caves”
- Lopez de Heredia Rosado 1997
- Klien Constantia “Vin de Constance” – gorgeous dessert wine from South Africa, what Napoleon requested on his death bed
- Some Bordeaux for my father-in-law. Maybe La Lagune 1998 or one of the bottles we just picked up at auction
- Terres Dorees Beajolais Nouveau because I have about 6 bottles left in the store and want to drink some more before I run out
- A Cerdon-Bugey because it’s just so yummy
- Grosset Polish Hill 2006 because I’m sick of looking at the bottle which I’m supposed to take home…and it would just be a good match for the meal
- Felton Road Calvert Pinot Nort because Yanai’s making a lamb to go with the turkey
I need to pick 3 – so maybe I’ll just flip a coin. But you can see, not all wine geeks have their Thanksgiving wine planned out to the nth degree.